21 September 2023 karatasadmin

Karataş Heat Engineering: The Epitome of Technology and Quality in Tortilla-Flatbread Production

Karataş Heat Engineering, renowned for its leadership in the food industry and its commitment to delivering exceptional products, is revolutionizing the production of Flour Tortilla with a specially designed production machine. In this blog post, we will explore the standout features of Karataş Heat Engineering and the advantages of the Flour Tortilla Production Machine.

High Capacity and Rapid Production

Karataş’s Flour Tortilla Production Machine boasts a production capacity of up to 10,000 units per hour, producing tortillas ranging from 18 to 30 cm in diameter. With the ability to press 16 units in a single cycle, it significantly enhances production speed, enabling businesses to respond swiftly to demand.

Cutting Unit and Dough Resting

The machine excels in the cutting process with its 8-unit cutting system and optimizes dough resting time for 10 minutes, resulting in perfect texture and flavor in the tortillas.

Superior Heating and Oven Technology

In addition to the press, the machine is equipped with a highly efficient 108 kW resistive heating system. The oven features a 3-tier design with steel pallet conveyors, operating on natural gas for energy efficiency.

Durable Cooling Belts

To maintain product quality, the machine employs plastic modular cooling belts, reinforced with the renowned Habasit brand and backed by a 100-year warranty.

Automatic Product Grouping and Control

The machine can automatically group (count) products and separate them into batches ranging from 8 to 30 units. Control is facilitated through a touch screen on the PLC panel, allowing for easy monitoring and remote access via the internet.

Quality and Safety

Karataş Heat Engineering ensures the durability and hygienic properties of its products by using top-tier materials such as 304 Chrome Nickel (CRNI) stainless steel. Moreover, the Flour Tortilla Production Machine, being a 100% domestic product, is a patented design by Karataş.

Karataş Heat Engineering, with its state-of-the-art solution for the food production industry, offers businesses significant advantages in both efficiency and quality. The Flour Tortilla Production Machine elevates tortilla and flatbread production to be faster, more efficient, and more profitable. With Karataş Heat Engineering’s experience and engineering expertise, customers can trust in quality and reliability.

For more information and to learn about the Flour Tortilla Production Machine in detail, visit Karataş Heat Engineering. Take your tortilla-flatbread production to the next level with quality and speed!